AN ECO RESPONSIBLE APPROACH
Our commitment is to provide a service with respects for the environment.
Reef Paradise chooses to « target » during his cruises, a reduced number of people on board (8 people)
for the quality, comfort and proximity with its customers.
It also allows for more rational waste and energy management.
The food served on board will be organic or from a reasoned agriculture.
Fresh production from the local market and local fishermen will be provide on board.
the cleaning product will be eco label and the waste will be divided to be able to be recycle in a more efficient way.